Fresh Vanilla Beans

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MOQ : 100 Kilograms

Fresh Vanilla Beans Specification

Fat Content (%)
0-1%

Processing
Sun Dried

Odour
Rich Vanilla Aroma

Fiber
0.6-1.2%

Storage Detail
Store in Cool and Dry Place; Keep Away from Direct Sunlight

Usage & Applications
Food flavouring, bakery, ice cream, beverages

Taste
Sweet and Aromatic

Form
Whole Bean

Shelf Life
12-24 Months

Color
Dark Brown

Grade
A Grade

Moisture
25-30%

Purity
99%

Protein
1-2%

Fresh Vanilla Beans Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Fresh Vanilla Beans

Jump on this best-seller: our formidable Fresh Vanilla Beans boast a soaring demand among culinary professionals! Each Grade A bean (15-20 cm) is carefully sun-dried and vacuum packed to preserve its glossy, oily surface and sweet, rich vanilla aroma. Organically cultivated with no pesticides, they offer 2.0-2.5% vanillin content and 99% purity. Price cut makes it the best deal for year-round supply from Malaysia. With shelf life of 12-24 months, these whole beans are perfect for bakery, ice cream, beverages, and more.

Versatile Applications & Commercial Use

Our Fresh Vanilla Beans are essential for food flavouring in bakeries, ice cream production, and beverages. Widely preferred by manufacturers and suppliers, they're also used in fine dining, dessert making, and gourmet kitchens across the world. The beans add an unmistakable rich aroma and sweet, aromatic taste to various dishes, making them a must-have for all commercial food outlets and culinary professionals seeking the highest quality ingredients.

Domestic Market, Payment, and Supply Specifications

We proudly supply to the main domestic markets across Malaysia, ensuring timely delivery of shipped goods. All orders for Fresh Vanilla Beans are handed over securely and promptly, with flexible payment terms tailored to client preferences. Our robust rate of supply and efficient logistics ensure you receive your vacuum-packed vanilla beans in optimum condition, every time. Minimum order quantity is 1 kg so both small and large businesses benefit from our premium offering.

FAQ's of Fresh Vanilla Beans:

Q: How are Fresh Vanilla Beans processed for maximum flavor retention?

A: Our vanilla beans undergo rigorous sun-drying, followed by vacuum packaging to lock in the glossy, oily texture, rich aroma, and potent vanillin content. This careful process ensures that each bean delivers full flavor and exceptional freshness.

Q: What is the recommended way to store vanilla beans for best shelf life?

A: To maintain their quality, store the beans in a cool, dry place, away from direct sunlight. Proper storage extends their shelf life to between 12 and 24 months while keeping their distinctive aroma and taste intact.

Q: Where can I use these vanilla beans commercially?

A: These Grade A vanilla beans are perfect for use in bakeries, restaurants, ice cream parlors, beverage manufacturing, and other food-related businesses looking to enhance flavor profiles naturally.

Q: What makes your vanilla beans a best-seller in Malaysia?

A: Our beans are organically grown, pesticide free, and deliver soaring purity (99%) along with optimal vanillin content (2.0-2.5%). Reliable availability all year round and competitive pricing have made them a top choice for professional kitchens.

Q: What is the minimum order quantity and how do you fulfill large orders?

A: The minimum order quantity is 1 kg. We have a robust supply ability to efficiently handle both small and bulk orders, ensuring shipped goods are delivered promptly while maintaining quality.

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